Our "Salt My Caramel" Cheesecake uses farm-fresh locally sourced dairy to slowly handcraft our signature creamy Mascarpone. We then infuse the Mascarpone with our secret array of classic flavors. Next, it's layered with our from-scratch caramel sauce and lightly dusted with Himalayan Sea Salt. All built on a cookie graham butter crust of goodness...Scratch that, Greatness! :)
Ingredients: Cream, Grahams, Confectioners Sugar, Butter, Cinnamon, Tahitian Vanilla Extract, Lemon Juice, Himalayan Sea Salt
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